Friday, November 29, 2019

Aboard Marina: Dining in Polo

Three of our favorite appetizers...

Shrimp Cocktail...



Pork Belly...



Foie Gras en croute...



Ellyn’s Colorado Lamb...



Kathy and Brian each feast on ribeyes...



Plenty of side dishes - too many!





Tom tackles another 32-ounce porterhouse...







He emerges victorious. Another splendid dinner!

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