Saturday, January 28, 2017

Back at the Hofbräuhaus

Our third visit in about 18 months but unique in that we didn't have a granddaughter with us.

We shared a table with a nice young couple, he an Italian and she an Iranian. They communicate in English. You never know who you'll meet at the Hofbräuhaus.

Kathy chose Roasted Schweine  Haxe - pork hocks.

Brian picked Wienerschnitzel.

Good and filling, especially when washed down with a beer.

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